Join us and a team of culinary experts on Seabourn’s upcoming Taste of the Mediterranean Food and Wine Cruise aboard Seabourn Sojourn’s April 18 cruise from Piraeus (Greece) to Montecarlo (Monaco). We’ll be on Seabourn Sojourn with Tommasi, Masseria Surani and Poggio al Tufo wines!
– Cooking demonstration and guest menu by Seabourn’s celebrity chef
– Extended Shopping with the Chefs outings ashore
– Tours of esteemed local wineries
– Daily tastings of local food and wine on board
– Special themed meals featuring local ingredients
– Festive deck events and gala luncheons with local entertainment
– Wine Appreciation Lectures and Tastings by our Guest Sommelier
Here’s the itinerary:
18 apr 2015 – Piraeus (Athens), Greece
19 apr 2015 – Monemvasia, Greece
21 apr 2015 Amalfi, Italy
22 apr 2015 Civitavecchia (Rome), Italy
23 apr 2015 Livorno (Florence/Pisa), Italy
24 apr 2015 St Tropez, France
25 apr 2015 Montecarlo, Monaco
More info on Seabourn website!