Save the Date: 12 June at Borgo Antico Restaurant
A Tasting event for Expo celebrating the taste of Spring: the Asparagus.
Asparagus is in season – but it’s a short one running from April to mid-June, so Villa Quaranta would like to celebrate it with a asparagus-based dinner, paired with Tommasi wines. From north to south, different dishes from the italian culinary gastronomy paired
And it’s expected to be tastier than ever.
Find below the menu.