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Save the Date: 12 June at Borgo Antico Restaurant

A Tasting event for Expo celebrating the taste of Spring: the Asparagus.
Asparagus is in season – but it’s a short one running from April to mid-June, so Villa Quaranta would like to celebrate it with a asparagus-based dinner, paired with Tommasi wines. From north to south, different dishes from the italian culinary gastronomy paired

And it’s expected to be tastier than ever.

Find below the menu.

asparagus-tasting-expo

asparagus-tasting-expo