Moscato Vino Spumante Dolce

€8.90

From the vineyards of Tenuta Caseo, the Tommasi family’s historic property in the Oltrepò Pavese region of Lombardy.

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SKU A2MOS Category

Information

Tasting Note

Slightly sweet sparkling, fragrant, moderated alcohol, obtained by a meticulous selection of Moscato grapes. Golden yellow in color, refined and persistant perlage. Intense and fragrant on the nose, with hints of rose and jasmine flowers. Smooth and structured, perfectly balanced between acidity and sweetness, resulting in a sweet lively quality sparkling wine.

Origin

From Guyot-trained vines in hillside vineyards with south-southwest exposures, on clayey soils with a substantial presence of active limestone.

Grapes

Moscato Giallo 100%

Vinification and Maturation

After soft pressing, the must remains for a few months in stainless steel tanks at a controlled temperature of -3° C.
The prise de mousse takes place in pressurized tanks (“autoclaves”).

Alcohol

6% by vol.

Serving Temp.

06-08°C

Bottle Size

0.75l

Serving Suggestions

Splendid wiht every dessert, like no other with cream and patisserie.
It’s highly appreciated with cerimony cakes and a perfect “finale” for every occasion

Vineyard

The Caseo Estate is situated in Oltrepò Pavese Lombardy, a territory of ancient and noble origins that hosts the winery since 1200. Surrounded by gentle hills covered by excellent vineyards, Caseo represents the perfect area to produce the Pinot Nero variety.The estate covers 120 hectares: 90 of vineyards and the remaining 30 hectares are wood, natural setting of the vineyards and hunting reserve. The wine cellar with its elegant yet essential architecture reflects the soul of the wines and who produce them: the complex finesse of the wine production, by capturing the personality of Pinot Nero, preserving the aromatic qualities of Moscato and bringing out the full potential of the native varietals.

Tommasi Naturae

Sustainable Winegrowing

Vineyard

Tommasi has adopted an integrated production system that guarantees the eco-sustainable management of agricultural activities.

Production

– We do not use products of animal origin or containing allergens in the wine production process.
– Optimization of the use of resources and management of the cellar.
– We employ procedures that allow us to work in full respect of the environment, avoiding waste and always recycling when possible.

Packaging

– Organic corks with FSC certification
– Label: FSC certified paper
– Cardboard: recycled paper

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